A portable charcoal barbecue is a compact, lightweight grill that runs on charcoal and is perfect for alfresco cooking when you're out and about. Whether you’re planning a picnic in the park, a seaside day trip, or just enjoying a bit of sun in the back garden, this type of BBQ brings the sizzling flavour of grilled food wherever you go.
Unlike disposable barbecues that end up in the bin after one use, a reusable charcoal BBQ is designed for longevity.
Why Go for a Portable BBQ Instead of Disposable?
Disposable BBQs are notorious for being wasteful and potentially hazardous. They often end up in landfills and can damage grass or public spaces due to intense heat. In contrast, a reusable charcoal barbecue offers all the benefits of outdoor grilling without the guilt.
Environmental Benefits
- Reusable: Say goodbye to single-use waste.
- Efficient: Uses just the right amount of charcoal without over burning.
- Low Impact: Designed to keep heat contained, protecting surfaces below.
Plus, by choosing a product like the Fresh Grills Portable BBQ, you're helping reduce the demand for throwaway items that harm the environment.
What Can You Use a Portable BBQ For?
- Beach days: Just check local council rules first.
- Camping trips: Lightweight enough to pack and carry.
- Garden gatherings: Perfect for small patios or terraces.
- Picnics in the park: Quick setup and compact storage.
Key Features of the Fresh Grills Small Portable BBQ
Compact Yet Spacious
Don’t be fooled by its size. This little grill can handle multiple burgers, sausages, or veggie skewers at once. Ideal for 2–4 people.
Charcoal-Fired Flavour
You still get that authentic, smoky BBQ taste without needing a massive setup. Just add quality charcoal, light it up, and you're good to go.
Foldable & Portable
Its clever folding design and carry handle make it easy to transport and store. It’s also surprisingly sturdy when in use.
Durable Build
Made from tough powder-coated steel, it’s built to last many summers. The ventilation system ensures good airflow for an even cook.
FAQs About Portable Barbecues
How long does it take for a portable grill to cool down?
After cooking, allow at least 45 minutes to an hour for your grill to cool fully. Always empty out the ashes safely and never pack it away while it's still warm – especially in a confined space like a boot or rucksack.
What should I put a portable barbecue on?
Use a non-flammable, heat-resistant surface. Avoid grass, plastic tables or decking. Opt for stone, concrete or a metal stand. Some public picnic spots have designated barbecue stands – those are ideal.
How far should a barbecue be from my surroundings?
Keep your BBQ at least 1.5 metres away from any flammable surfaces or objects – that includes tents, furniture, fences and dry grass. Safety first!
Are portable barbecues allowed on the beach?
It depends on the beach. Some councils ban them due to fire risk or environmental concerns. Always check local regulations and look for signage. And even when allowed, make sure to dispose of ashes responsibly.
What kind of charcoal should I use?
Go for lumpwood charcoal for fast ignition and clean burn. Avoid using lighter fluid – it can affect the taste and release harmful chemicals. Natural firelighters or chimney starters are great alternatives.
Final Thoughts
A portable charcoal barbecue like the Fresh Grills model is a fantastic way to enjoy proper outdoor cooking while cutting down on waste. It’s easy to carry, simple to use, and way more sustainable than the throwaway option.
So if you’re planning to make the most of summer, do it the eco-friendly way – with a portable BBQ that delivers flavour without the footprint.
Get your hands on the Fresh Grills Small Portable BBQ here and make your next outdoor feast greener, cleaner, and a whole lot tastier.